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The Slow Food Movement. The current food system is broken in so many ways in terms of environmental structure lack of equity and a lot of injustices to small-scale farmers who lose their land to mass production. The slow food movement is a global initiative focused on encouraging people to stop eating fast food instead taking the time to prepare and eat whole locally-sourced foods.
Slow Food Kulturunun Tadi Farklidir Slow Food Movement Slow Food Mindful Eating from www.pinterest.com
The Slow philosophy many of us are familiar with today traces its roots back to the Slow Food Movement which began in the late 1980s as a response to a McDonalds moving into the Eternal City Rome Italy. The Slow Food movement defines these terms as. The Slow Food approach is based on food that is good clean and fair.
It is true that a lot of people today prefer eating takeaways and fast food to traditional home-cooked food which is often called slow food.
Fair accessible prices for consumers and fair conditions and pay for producers. The focus is on whole foods that are locally grown dishes made with the health of the body and soul in mind and meals that are appreciated when eaten. Slow Food believes food is tied to many other aspects of life including culture politics agriculture and the environment. Today there are over 150000 members of the movement in 160.
